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SMWS B6.2: Finger Lakes Distilling

“Pumpkin red apple sauce” · Past release, no longer on sale
Pumpkin red apple sauce - SMWS B6.2Sold out
B6.2

Pumpkin red apple sauce

SMWS regionNew York State
Age4 years
ABV56.5%
Outturn168 bottles
CaskNew charred oak barrel
SpiritBourbon
Distillery from SMWS code B6
RegionNew York, USA

In short · Finger Lakes Distilling (New York, USA), 4 years.

“Limited to 1 bottles per member Freshly baked, fluffy vanilla cupcakes, breakfast cereals made out of toasted maize and wheat squares with a brown sugar flavour, runny…”Extract · full tasting notes at SMWS

SMWS B6.2 is a single cask of Finger Lakes Distilling, in New York, USA, 4 years old, bottled at 56.5%. Every Society bottle numbered B6.x is from Finger Lakes Distilling.

Specs, price and tasting-note extract from the SMWS. Full notes on smws.com.

About Finger Lakes Distilling

On the Seneca Lake wine trail at Burdett, in New York's Finger Lakes, Brian McKenzie opened one of the state's first farm distilleries in the late 2000s, next door to a winery. Every grain comes from New York State, and although rye made its name, bourbon is the bulk of its trade. Sweet corn, orchard fruit and a little spice. Independently owned.

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